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two hungry people two hungry people

good food, slow travels & happiness

On traveling

The Fabulous Life of Travel Bloggers

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Europe Greece On food Recipes

Horta hunters – Greek weed-eaters and foragers

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Europe Greece On food

Greek Lent, or when moussaka and tzatziki are a no-no

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Europe Greece On food

On how we produced 50 kilos of olive oil in Greece

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Europe Greece

I want to workaway, or about how we helped out at Greek Lefkada

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Albania Europe Kosovo

From Kosovo to Albania — a wonderful bike route and a cruise over the Komani lake

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Czech Republic Europe Slovakia

Six wheels and a dog

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Asia Cambodia Laos Malaysia On food Thailand Vietnam

“Sweet makes you dizzy, bitter makes you healthy” – on culinary customs of Southeast Asia

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Food travels from farms and markets to kitchens and tables

Food travels from farms and markets to kitchens and tables

Three seasons in Greece and Volunteering with Workaway

Three seasons in Greece and Volunteering with Workaway

Balkan cycling trip with Lima the dog

Balkan cycling trip with Lima the dog

Between Jakarta and Hanoi – Southeast Asia

Between Jakarta and Hanoi – Southeast Asia
portugal food alentejo bread

On Portuguese food. Sharing the bread of Alentejo.

in Europe Portugal on July 26, 2017 August 27, 2017 Share Facebook Twitter Pinterest Google+ Email

Why do some meals taste better than others? What makes food great? Is it only the quality? Or the skills of the cook? For us, half why we appreciate food is the circumstances in which…

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Ocean love: Costa Vincentina

in Europe Portugal on April 9, 2017 July 26, 2017 Share Facebook Twitter Pinterest Google+ Email

It streches for over 100 kilometers. Endless cliffs, wild, powerful ocean and open empty spaces all around, where the wind can really gain momentum. This is Parque Natural do Sudoeste Alentejano e Costa Vincentina. For…

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Little Magic in Algarve

in Europe Portugal on March 30, 2017 April 9, 2017 Share Facebook Twitter Pinterest Google+ Email

We really wanted to fall in love with Algarve. At least I thought so, because it wasn’t really working, despite the abundance of pretty landscapes. “Are you there?” – we’re asking our hearts but they don’t…

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portugal bicycle touring

Lisbon – Algarve. Bicycle diaries.

in Europe Portugal on March 2, 2017 March 2, 2017 Share Facebook Twitter Pinterest Google+ Email

“Ohh, how fantastic to be biking again!”, I think to myself while spinning on a completely empty asphalt road through the narrow Tróia peninsula. The conditions are ideal: it’s beautiful here, the sun is shining,…

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Cabo da Roca or the end of Europe

in Europe Portugal on February 12, 2017 March 31, 2017 Share Facebook Twitter Pinterest Google+ Email

Even though nowadays it’s relatively easy to get to any place in the world, travelers still need to feel like explorers once in a while. That’s just how we felt pedaling towards Cabo da Roca…

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Synchronicities and the beautiful winter Cascais

in Europe Portugal on February 6, 2017 February 6, 2017 Share Facebook Twitter Pinterest Google+ Email

We’re at the Warsaw airport, tired and stressed out. Last minute flat clearing, packing and a sleepless night. At the same time, we’re undeniably excited with the new trip and with what’s to come. Happy…

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The beginning of a new journey. Postcards from Lisbon.

in Europe Portugal on January 21, 2017 January 21, 2017 Share Facebook Twitter Pinterest Google+ Email

Hello Portugal! A plane teleported us in four hours away from the flat we were emptying — away from painting, cleaning, packing, carrying boxes full of stuff, unslept nights — straight into a different reality….

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West Virginia Marlinton Roadkill Cook-off festival

You hit ’em, we spit ’em – Roadkill Cook-Off in West Virginia

in Americas On food USA on December 4, 2016 December 4, 2016 Share Facebook Twitter Pinterest Google+ Email

When we’ve come together to the US for the first time, Warsaw’s ethnic cuisine was still mostly restricted to kiosks with pseudo-Vietnamese fast-food. It was also the time when sushi was just coming into fashion. Coming here,…

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usa pawpaw egzotyczny owoc

Pawpaw – a forgotten tropical fruit in the middle of America

in Americas On food USA on October 20, 2016 November 14, 2016 Share Facebook Twitter Pinterest Google+ Email

It’s a mild, sunny September Sunday, when our friend, Connor, takes us for a trip at the border of Maryland and West Virginia. The goal is to look for wild pawpaw fruit (and no, this…

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wild horses ponies assateague chesapeake

Wild ponies and beaches at the Assateague State Park

in Americas USA on October 12, 2016 October 20, 2016 Share Facebook Twitter Pinterest Google+ Email

Imagine an island — a long and narrow strip of land, stretching along the coast. From one side, between the island and the land, a bay with green marshes full of crabs and oysters, and…

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What is it all about?

two hungry people On slow travels with our girl dog Lima. Writing about good food, life designed to fit and on how to travel forever. more

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Popular posts

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  • Cooking in the summer heat - Laotian cucumber saladCooking in the summer heat – Laotian cucumber salad
  • Cooking with Branko: Serbian GibanicaCooking with Branko: Serbian Gibanica
  • The favorite beach on CreteThe favorite beach on Crete

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